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Perito Moreno Glacier in Argentine Patagonia

Complete travel guide 2026

Discover Argentina

From Buenos Aires to Patagonia, from waterfalls to vineyards. Ten extraordinary destinations, one guide to plan your adventure.

Explore destinations

Argentina is the 8th largest country in the world and one of the most diverse destinations in South America. From the thundering Iguazú Falls in the subtropical northeast to the Perito Moreno Glacier in the Patagonian south, from the high-altitude vineyards of Mendoza to the multicoloured mountains of the Quebrada de Humahuaca, from the otherworldly landscapes of Valle de la Luna to the wetlands of Esteros del Iberá, Argentina offers landscapes that change radically every few hours of travel.

This guide brings together ten specialised destination guides, each created by local experts. We cover practical information that actually matters: real prices in USD, transport options with real travel times, the best seasons to visit each region, and honest recommendations on what's worth your time and what isn't. No machine translations, no recycled content, no inflated visitor numbers — just the kind of guide we wish existed when we first started travelling our own country.

Argentina received over 10 million international visitors in 2025, with Brazilians, Europeans, Americans and Chileans making up the bulk of arrivals. Buenos Aires and Iguazú are the classic first stops; Mendoza dominates wine tourism; Patagonia draws trekkers and wildlife photographers; Salta and Jujuy are the rising stars for culture and high-altitude landscapes. Whether you have 7 days or 21, this is where you start planning.

Ten destinations, ten specialised guides

Each destination has its own guide written by local experts. Pick your next adventure.

Complete content index

Every page on the site organized by region. Over 600 guides, destinations and itineraries in one place.

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Esteros del Iberá

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es 5 en 2 pt 3 10 total
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Catamarca

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es 4 4 total
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Entre Ríos

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es 3 3 total
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San Luis

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es 2 2 total

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regions

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ES · EN · PT · FR · DE

Multi-destination itineraries

Field-tested routes that make every day of your trip count.

7

7 days: Buenos Aires + Iguazú

The perfect combination for a first visit to Argentina: tango, steak and the most spectacular waterfalls on the planet.

14

14 days: BA + Mendoza + Bariloche

Tango, Malbec and Patagonian lakes. The classic route combining urban culture, world-class wine and Andean nature.

21

21 days: Argentina coast to coast

From the falls to the glacier, from vineyards to sierras. The grand tour of Argentina's extraordinary diversity.

What you need to know before travelling to Argentina

Four practical things that change a trip when you know them in advance: visa, money, climate and language.

Visa & entry

Visa-free for 90 days for most travellers

If you hold a passport from the European Union, United Kingdom, United States, Canada, Australia, New Zealand, Brazil, Chile, Uruguay, Mexico, Japan or most Latin American countries, you can enter Argentina visa-free for up to 90 days as a tourist. All you need is a valid passport (six months of validity recommended) and a return or onward ticket.

The reciprocity fee for US, Canadian and Australian citizens was abolished in 2017 — you no longer pay anything to enter. Immigration may ask for proof of accommodation (a printed hotel reservation works). For longer stays or work, you need a specific visa processed through the consulate before you fly.

Money & blue dollar

Western Union and MEP, not the cueva

The currency is the Argentine peso (ARS). Argentina has two parallel exchange rates: the official one (controlled by the central bank) and the blue/parallel dollar, which trades 1.4×–1.5× the official as of April 2026. As a traveller, the three best ways to convert money are, in this order: Western Union (wire to yourself in Argentina, withdraw pesos at the parallel rate — fully legal), international Visa or Mastercard (they use the "MEP dollar" rate, very close to blue since 2024), and USD/EUR cash at authorised exchange houses or some hotels in tourist hubs.

Bring crisp, clean USD 100 bills (worn or pre-2013 notes get worse rates). Avoid airport exchange counters — they pay the official (worst) rate. In tourist hubs (Mendoza, Bariloche, Calafate) many restaurants and wineries accept USD/EUR cash directly.

Best time by region

There is no single "best season"

Argentina spans 3,700 km north to south and the climate changes radically. As a quick guide: Buenos Aires and the centre (October–April) — pleasant spring and autumn, hot summers but full nightlife. Patagonia (December–March) — the only window for full trekking in El Chaltén, glacier navigation at Perito Moreno, whale watching at Peninsula Valdés (June–December). NOA (March–November) — Salta, Jujuy, Cafayate and Quebrada de Humahuaca are best enjoyed outside the rainy summer.

Iguazú Falls: open year-round, but April–September is more comfortable (less heat, fewer mosquitoes, less rain). For region-specific timing, see each destination guide.

Language

Rioplatense Spanish (with quirks)

The official language is Spanish, but the Argentine variant has its own personality: vos instead of , "ll" and "y" pronounced as "sh" (especially in Buenos Aires), constant use of "che". On the Brazilian border (Iguazú, Misiones) there is fluent Portuñol. On the Chilean border (Mendoza, Bariloche) Chilean travellers are everywhere.

English is reasonable in 4–5 star hotels and international agencies in Buenos Aires, but limited outside that. Basic Spanish (greetings, numbers, food, directions) covers most situations. Argentinians are extremely patient with travellers attempting Spanish — give it a go.

Argentina by region — how to choose where to go

Six tourist regions, each with its own character, best season and traveller profile.

Region What makes it unique Best time Days recommended Pairs well with For whom
NOA (Salta, Jujuy, Tucumán) Multi-coloured ravines, high-altitude wines, pre-Columbian Andean culture, adobe-village gastronomy March–November 5–7 days Cafayate, La Rioja Culture, dramatic landscapes, foodies
Cuyo (Mendoza, San Juan) World capital of Malbec, Aconcagua, Valle de la Luna, Andean adventure sports October–April (harvest: March) 4–6 days Buenos Aires, Bariloche Wine, gastronomy, mountains
Patagonia Glaciers, lakes, Andean forests, marine wildlife, world-class trekking, the end of the world December–March (skiing: June–September) 7–10 days Buenos Aires, Mendoza Adventure, nature, photography
Buenos Aires & Pampa Tango, parrillas (steak), European architecture, nightlife, ranches (estancias), polo October–November, March–May 3–5 days Iguazú, Mendoza, Patagonia Urban culture, food, first-timers
Litoral (Iguazú, Iberá) Most spectacular waterfalls on the planet, subtropical rainforest, wetlands, wildlife April–September 3–5 days Buenos Aires, Salta Nature, families, photographers
Centre (Córdoba) Rolling sierras, crystalline rivers, Jesuit Estancias UNESCO route, Latin university culture October–April 3–4 days Buenos Aires, Mendoza Families, slow travel, road trips

Stuck between similar regions? See our detailed comparisons (Mendoza vs Salta, Bariloche vs Calafate) or use the trip planner.

How many days do you need in Argentina?

Argentina is the 8th largest country in the world. Distances are massive: Iguazú to Calafate is 3,500 km, Salta to Bariloche is 2,700 km. For any itinerary under 14 days, internal flights are non-negotiable. We recommend at least 7 days for a first visit; anything shorter is a layover, not a trip.

Travelling longer or with a specific profile (family, luxury, adventure)? Browse all itineraries or use the custom trip planner.

Top experiences in Argentina

Eight experiences no traveller should miss. Each one with its own detailed guide.

Argentine food & wine

Eating in Argentina is a social event, not a pause. The asado is a weekly ritual. Dulce de leche shows up everywhere. Mendoza's wineries set the rhythm of the year.

Six classic dishes

Asado

Slow-fire ritual with wood or charcoal. Must-order cuts: tira de asado (short ribs), vacío (flank), chorizo, morcilla (blood sausage), sweetbreads. USD 20–35 in a Buenos Aires parrilla; USD 60–90 in a Pampa estancia with show.

Empanadas

Each province has its own version: Salteña (knife-cut beef, potato, egg), Tucumana (matambre and cumin), Mendocina, Jujeña with quinoa. USD 1.50–3 each. The best are NOA's, no debate.

Milanesa

Breaded beef cutlet, fried or oven-baked. The "Napolitana" version adds ham, cheese and tomato sauce. With fries it is the weekly dish in every Argentine home. USD 8–14 in a neighbourhood bodegón.

Dulce de leche

The unofficial national sweet. Goes in pancakes, ice cream, alfajores, cakes. Try the "repostero" (thicker) or "granjero" (creamier). Top brands: La Salamandra and Chimbote.

Alfajores

Two cookies sandwiching dulce de leche, coated in chocolate or sugar. Top brands: Havanna (classic), Cachafaz (artisanal), Capitán del Espacio (cult). USD 1.50 industrial to USD 4 premium.

Mate

Not just a drink, a ceremony. Yerba leaves with hot water at 80 °C in a gourd with a metal straw, shared in a circle. The national, official, obsessive beverage. Learn it and you understand 50% of Argentina.

Four wines you must try

Malbec

The flagship. Originally from Cahors (France), it found its true home in Mendoza. Deep red, ripe fruit, soft tannins. The obvious pairing: asado.

Torrontés

Argentina's signature white grape, native to the NOA. Cafayate (Salta) produces the very best. White flower and citrus aromas, dry palate. Pair with empanadas and ceviches.

Cabernet Sauvignon

For travellers who like firm tannins and oak. The Valle de Uco at altitude produces the most interesting versions. Pair with Patagonian lamb or aged cheeses.

Bonarda

The second most-planted red in Argentina and the discovery of the last decade. Fruit-forward, easy-drinking, outstanding value for money.

More on Argentine wine, the Cafayate wineries and what an Argentine asado is.

Practical tips for your trip

Eight things you'll wish you'd known before boarding the plane.

Frequently asked questions about Argentina

The real questions we receive from travellers before they fly.

When is the best time to visit Argentina?
March–May (autumn) and September–November (spring) are the best general seasons: mild temperatures across most of the country, fewer crowds and lower prices than the December–February peak. Patagonia is best in summer (December–March) for trekking; the wine harvest in Mendoza happens in March; the Iguazú waterfalls are spectacular year-round but most accessible from May to September.
How many days do I need in Argentina?
A first visit needs at least 7 days (Buenos Aires + one nature destination like Iguazú or Bariloche). 14 days lets you combine 3 regions comfortably (BA + Mendoza + Patagonia is the classic). 21+ days covers the country end to end. Argentina is the 8th largest country in the world and distances are massive — internal flights are essential for any trip under 14 days.
Is Argentina expensive?
Argentina is mid-range by South American standards. Daily budgets in USD as of April 2026: backpacker $40–60, mid-range $90–150, luxury $250+. Buenos Aires and Patagonia are the most expensive regions; northern provinces (Salta, Tucumán, Jujuy) are 30–40% cheaper. The currency exchange rate fluctuates significantly, so prices in pesos can shift month to month.
Do I need a visa to visit Argentina?
Citizens of the EU, UK, US, Canada, Australia, New Zealand, Japan, Brazil, Chile, Uruguay, Mexico and most Latin American countries can enter visa-free for 90 days as tourists. Your passport must be valid for the entire stay (six months recommended). The reciprocity fee for US, Canadian and Australian citizens was eliminated in 2017. Some nationalities (China, India, Russia) require an electronic AVE visa or a consulate visa.
Is Argentina safe for travellers?
Argentina is generally safe in tourist areas. Buenos Aires has petty crime in some neighbourhoods (avoid Constitución, La Boca after dark, Retiro outside Plaza San Martín). Patagonia, Mendoza, Salta, the wine regions and the small towns are all very safe. Standard precautions apply: avoid displaying valuables, use registered taxis or ride apps (Cabify, Uber), and be aware of your surroundings in crowded areas like buses and bar terraces.
Can I drink the tap water in Argentina?
Yes, in all major cities and capitals — Buenos Aires, Córdoba, Rosario, Mendoza, Bariloche, Salta city, Tucumán, La Plata. Tap water is treated and safe. In rural NOA villages and remote Andean Puna towns, bottled or filtered water is recommended. Hotels generally provide safe drinking water in rooms. Mendoza tap water comes from Andean snowmelt and tastes excellent; Buenos Aires water is neutral.
Should I use the blue dollar?
Yes, but the smart route is not a "cueva" (informal exchange). The two best options for travellers in 2026 are: (1) Western Union — wire money to yourself in Argentina and pick it up in pesos at the parallel rate, fully legal, available in all cities; (2) International Visa/Mastercard — they apply the "MEP dollar" rate, which has been very close to blue since 2024 and is the safest, most convenient method. Bring some clean USD 100 bills as backup. Avoid airport exchange counters — they pay the official (worst) rate.
Do I need to speak Spanish?
Some basic Spanish is highly recommended. English is reasonable in 4–5 star hotels, international travel agencies and premium Buenos Aires restaurants. Outside that — taxis, smaller shops, NOA villages, family-run Mendoza wineries, neighbourhood eateries — English is limited. Numbers, food vocabulary and directions in Spanish go a very long way. On the Brazilian border there is Portuguese; on the Chilean border, lots of Chilean Spanish. Argentinians are extremely patient with travellers attempting Spanish.
What is the time difference with Argentina?
Argentina is UTC−3 year-round (no daylight saving time). That is 4 hours behind Madrid in European winter (3 in summer), 1 hour ahead of New York in winter, 12 hours behind Tokyo and 5 hours behind London in winter. Same time as Brazil (capital) and Uruguay. Transatlantic flights from Europe typically arrive in the morning after a 12–13 hour overnight flight.
How much does a 14-day trip to Argentina cost?
For April 2026, a 14-day Buenos Aires + Mendoza + Bariloche trip per person in USD: backpacker 800–1,200 USD (hostels, buses, market food), mid-range 1,800–2,800 USD (3-star hotels, internal flights, average restaurants, one wine tour or excursion per day), premium 4,500 USD or more (boutique 4–5 star hotels, business class internal flights, fine dining, private tours). International flights are separate. Distances inside Argentina are vast — for any 14-day or shorter trip, internal flights are essential.
Best time for Patagonia, Iguazú and wine country?
Patagonia: December to March (austral summer, the only window for full trekking in El Chaltén and glacier excursions). For skiing in Bariloche or Cerro Castor (Ushuaia), July–August. Iguazú: April to September, with comfortable temperatures and high water flow without summer thunderstorms. Mendoza wine country: February to April is harvest season (the Vendimia festival is the first week of March); autumn (April–May) adds spectacular vineyard colours.

Ready to start planning?

We have specialised guides for every traveller profile: adventure, family, luxury, wine tourism. Plus a full glossary of Argentine terms so nothing catches you by surprise.

Open the trip planner

Keep exploring Argentina

Mendoza 🍷 Mendoza

Malbec, Andes and high-altitude adventure

Patagonia 🧊 Patagonia

Glaciers, trekking and the end of the world

Córdoba ⛰️ Córdoba

Sierras, fernet and Jesuit heritage